Vegan But Better
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My name is Chloe, owner and head chef at Vegan But Better. We specialize in seasonal classic comforts. In the form of large platters boxes, canapes and buffets style serving. From our selected menu clients can delight in our wonderful breakfast choices, comforting lunches or sweet treats. "Our intention is simple to cook from the heart and to prepare with love" We pride ourselves on using high quality, local or organic produce. Such as only using extra virgin olive oil, when cooking. In essence we highlight classic comforts, using plant based natural flavours making each signature dish "Vegan But Better"
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Contact details - chloev286@gmail.com
